Disney Shares Menus for the 2021 EPCOT International Holiday Festival

Disney Shares Menus for the 2021 EPCOT International Holiday Festival

Lake Buena Vista, Florida. – Walt Disney World has now shared menus that will be featured in over a dozen holiday kitchens at the EPCOT International Holiday Festival.

From November 26, guests can decorate the halls around the World Showcase Lagoon while indulging in holiday favorites and delicious traditions shared from around the world.

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In addition to holiday food and drinks, Disney said on its blog that the festival will bring in popular favorites including the Holiday Cookie Stroll, mini gingerbread creations at the American Adventure rotunda, and the Candlelight Procession at America Gardens Theatre.

Check out the menus below from the blog and see the food photos above.

*new item

Donut Box (located near Track Track)

  • Pumpkin Cake Donut with Pumpkin Seasoning Powder*

  • Holiday Donut with Coconut and Crunchy Pearls*

  • Chocolate Mint Donut*

  • Eggnog Cream Filled Donut With Cinnamon Cream And Crumbled Gingerbread*

  • Ginger Milkshake (non-alcoholic)

  • ginger lard*

  • Ginger milkshake with whipped cream vodka

Holiday Desserts (near port of entry)

  • Mini-bonded red velvet cake with cream cheese

  • Salted Caramel Cookie for Earth Spaceship

  • snowball cakes

  • mint bark

  • Mouse Crisis

  • gingerbread (Part of Holiday Cookie Stroll)

  • hot cocoa (non-alcoholic)

  • Cinnamon and apple juice*

  • Cocoa candy cane: hot cocoa with mint liqueur

Holiday sweets and sweets (near port of entry):

  • Mint sundae: chocolate ice cream, whipped cream, mint candy (gluten/wheat friendly)

  • Exclusive recovery cookie (Part of Holiday Cookie Stroll)

  • Hot cocoa (non-alcoholic)

  • Chocolate Mint Shake With Twinings Peppermint Cheer Tea (non-alcoholic)

  • egg white drink

  • Coquito beer *

  • S’mores Black Lager *

  • Hot cocoa with various alcoholic juices

  • Chocolate mint shake with Twinings Peppermint Cheer tea and vodka whisk

  • beer journey

Chestnuts & Good Cheer Holiday Kitchen (Near Disney Merchants)


  • Cinnamon Glazed Almonds (gluten/wheat)*

  • Cinnamon Glazed Cashew (gluten/wheat)*

  • Cinnamon Glazed Pecans (gluten/wheat)*

  • fire roasted chestnuts (gluten/wheat)*

  • Gourmet Hot Cocoa AMERICAN HERITAGE (nalcoholic)*

  • TG Lee Eggnog (non-alcoholic)

  • Sweet Naughty Stout, Orlando*

  • American Heritage Gourmet Hot Cocoa with Peanut Butter Whiskey, Whipped Cream and Nuts*

  • TG Lee Eggnog with Peanut Butter Whiskey*

Mele Kalikimaka (Near Port of Entry)

  • Kalawa pork with Okinawan purple sweet potatoes and mango salad

  • Lomi lomi salmon with tomato, onion, salmon roe, yuzu mayonnaise, and yuca chips (gluten/wheat friendly)

  • Haupia: Hawaiian coconut pudding with macadamia nuts and coconut

  • pale hawaiian wheat beer*

  • Pineapple sparkling wine, Saint Petersburg, Florida

  • Watermelon breeze with spiced rum

Refreshment station:

  • Coconut and Pineapple Cake with DOLE Whip*

  • midnight stock*

  • nairobi coffee dark beer*

Refreshment port (near Canada)

  • Served smooth kokito waffle cone*

  • Turkey Poutine – French fries with turkey broth, cranberry flavor, and crunchy onions

  • Cranberry Hard Apple Juice*

  • Pumpkin and ginger cocktail*

  • Coquito – Served soft with spiced rum*

Yukon Holiday Kitchen (Canada)

  • Pan seared scallops with parsnip silk, apple sauce, hazelnut crocans

  • Beef bourguignon with mashed potatoes

  • Maple Bûche de Noël: Maple mousse and cranberries wrapped in a ginger chiffon cake

  • SNICKERS-Doodle SNICKERS Ribbon Cookies (Part of the Holiday Cookie Stroll) *

  • Frozen coffee (non-alcoholic)

  • Maple Cinnamon Coffee Beer

  • Maple Cookie Blonde Beer*

  • Peanut Butter and Banana

  • Eswine, Niagara-on-the-Lake, Ontario

  • Red Wine, Niagara-on-the-Lake, Ontario

  • Frozen coffee with whiskey

  • beer journey

for Kim! Holiday Kitchen (Between France and Morocco)


  • Pastrami on rye with homemade pickles and mustard

  • Smoked Salmon Potato Latte (gluten/wheat friendly)

  • potato packets (gluten/wheat friendly; vegetarian)

  • Sauvganyot: Small cakes filled with jelly

  • black and white cookie (part of the holiday cookie picnic)

  • Hanukkah beer

  • Cosmo blue cocktail

Tangerine Café: The Flavors of Medina

  • Grilled kebab with carrot salad, chickpeas and garlic

  • lamb kofta (gluten/wheat friendly)

  • chicken puree (gluten/wheat friendly)

  • Moroccan bread baked on the stone with chickpeas, figs, figs and a zouk dip

  • Almond spiced cake with ginger mousse, orange and sesame ganache*

  • Apple Lavender Hard Cider*

  • Ginger Tumeric Hard Cider

  • Nutmeg Spicy Apple Juice

  • Fig cocktail with sparkling wine, fig vodka and cranberry juice*

  • cider journey

Bavarian Holiday Kitchen (Germany)

  • Pork schnitzel with mushroom sauce, spatzel, and braised red cabbage

  • Cheese fondue in a baking pan with steamed vegetables and marbled potatoes

  • Linz Cookie (Part of Holiday Cookie Stroll)

  • Hard apple juice

  • German golden beer*

  • Doppelbock beer

  • Regional Riesling

  • Glühwein: Homemade Spicy Spicy Wine

  • beer journey

Las Posadas Holiday Kitchen (Mexico)

  • Giant Tostada de Chorizo: Chorizo ​​is served on a giant tostada with chipotle black bean purée, green salsa, queso cotija, Mexican crema, and pickled onions.

  • tamale de barbacoa: shredded roast beef in corn masa topped with ranchera sauce, cotija cheese and Mexican cream (gluten/wheat)*

  • Churros dulce de leche sprinkled with cinnamon and sugar

  • Cranberry-Cinnamon Margarita: An apple and cinnamon margarita infused with mezcal, cranberry juice, orange liqueur, and lemon juice with a rim of cinnamon and sugar*

  • Horchata Margarita: white tequila, corn whiskey, horchata, and horchata cinnamon rum

  • Mistletoe Cerveza: beer with black currant *

It Some Holiday Kitchen (Japan)

  • Shirashi Sushi Tree: Sashimi-grade tuna, salmon, ikura, and yellowtail with vegetables garnished on an art bed of rice to celebrate the holidays

  • New Year’s Celebration Soba: Buckwheat soba noodles in hot dashi soup with shrimp tempura, fish cake, shiitake mushrooms and chopped green onions

  • Mont Blanc Tart: A matcha mousse tart with sweet red beans sprinkled with conbeto sugar candy

  • Chocolate banana boba: cocoa, Japanese milky drink, banana syrup, strawberry boba pearls (non-alcoholic)*

  • sparkling plum wine*

  • Tokyo Banana Chocolate: Cocoa, Japanese Milky Drink, Banana Syrup, Vodka*

  • Pomegranate Lager: Cedar Lager with hints of pomegranate and lemon*

Lotus Blossom Café (China)

  • Homemade ham and cheese pies

  • Fireworks: gold tequila, vodka, orange juice and mango syrup

Holiday Kitchen Tuscany (Italy)

  • Crispy Mezzalone: ​​Crispy Ravioli Filled With Mozzarella Cheese With Pomodoro Sauce*

  • Ravioli: Shrimp ravioli in scampi sauce with white wine, garlic, lemon peel and parsley*

  • Bomboloni alla Cioccolato-Nocciola: an Italian donut filled with chocolate with a chocolate-hazelnut spread and powdered sugar*

  • Pinot Grigio

  • Chianti

  • Prosecco

  • sparkling red wine

  • Moscato

  • Italian white sangria with prosecco

  • Italian red sangria with cabernet sauvignon

  • Italian Margherita with Tequila and Limoncello

  • pilsner

american holiday table

  • Slow roasted turkey with original coffee stuffing, mashed potatoes, green beans and cranberry sauce

  • Holiday pot pie with jackfruit, mushrooms, carrots, peas, onions, and puff pastry (vegetarian)

  • Ginger and pumpkin cheesecake with cranberry whipped cream and candied pumpkin seeds

  • Crinkle Chocolate Cake Made with DOVE Dark Chocolate (Part of Holiday Cookie Stroll)

  • Pure white beer

  • egg white drink

  • Chocolate mint chocolate

  • Regional white wine

  • regional red wine

  • beer journey

Christmas market at The Holiday Kitchen (France)

  • Napoleon de Saumon Fumé en Brioche: Napoleon smoked salmon with layers of smoked salmon, dill mousse and fresh cream mousse served on brioche*

  • Dinde Forestière and Patates Douces Rôties: Turkey with bacon, mushrooms and onions in a creamy mustard sauce served with roasted sweet potatoes*

  • Bûche de Noël Chocolat Blanc, Framboise: Chocolate Christmas log with chocolate biscuits, white chocolate mousse, raspberry cream and chocolate candy coating*

  • Frozen hot chocolate martini: vodka vodka, vodka, milk chocolate and whipped cream

  • Cabernet Sauvignon

  • rosé sparkling wine

  • Cranberry Mimosa: sparkling wine with orange juice and cranberry syrup

Funnel Cake (Near American Pavilion)

  • Mini Pumpkin Pie Cake: Pumpkin funnel cake topped with ice cream, whipped cream and graham cracker crumbs*

joffrey’s coffee and tea company

  • Carol’s Cold Brew – Geoffrey French Roast Cold Brew with brown butter toffee, swiss chocolate syrup, and sweet cream topped with whipped cream and Twix bar pieces*

The EPCOT International Holiday Festival runs until December 30th.

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